Stuffed Mushroom Caps done on the BBQ

“Stuffed mushrooms can easily be cooked on the bbq.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter with onion flakes, cheese bacon bits, bread crumbs and parsley.
  2. Stuff mushroom caps with this mixture.
  3. Have ready 6 squares of heavy-duty foil.
  4. Place 4 mushrooms on each square of foil and seal foil into packets.
  5. Place on grill 6 inches above gray coals for 12-15 minutes.
  6. Do not turn packets.

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