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“A quick and yummy app that never fails to be the hit of the dinner.”
READY IN:
25mins
YIELD:
24 mushrooms
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut stems from mushrooms and chop enough for 1 cup. Melt butter on med. heat then add onions, garlic and mushroom stems. Cook until tender then add bread crumbs and cheese. Stuff mushroom caps and BAKE @ 375 for 10-12 minutes or until brown.

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