Stuffed Peppers With Crab, Bacon and Cheese

Name: Stuffed Peppers With Crab, Bacon and Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 2 large bell peppers; 1 (8 ounce) package cream cheese; 1/2 cup cooked crab meat (real crab!); 4 slices bacon, cooked and crumbled; onion powder or chopped onion; garlic powder or fresh minced garlic; 4 slices provolone cheese; 1/2 cup cheddar cheese, shredded

Submitted by KT Scarlet

"I wanted to add some new meat flavors to my stuffed bell peppers, and I have started making these weekly!"

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Ready In:: 25mins
Ingredients:: 8
Serves:: 4

ingredients

2 large bell peppers
1 (8 ounce) package cream cheese
¹⁄₂ cup cooked crab meat (real crab!)
4 slices bacon, cooked and crumbled
onion powder or chopped onion
garlic powder or fresh minced garlic
4 slices provolone cheese
¹⁄₂ cup cheddar cheese, shredded

directions

Preheat oven to 350.
Cut bell peppers in half, and remove seeds.
In a bowl, mix cream cheese, crab, bacon, onion and garlic.
Spoon mix into pepper and top with slide of provolone and cheddar on top.
Bake fro 20-25 minutes.

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RECIPE SUBMITTED BY

KT Scarlet

United States

I'm a full-time working mom of 3 and married to a great guy who also loves to help me cook, as long as I give him a recipe to do it! We're striving to serve healthy, yummy foods with a range of ingredients and flavors to our kids.

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