Stuffed Shells

"Jumbo Shells stuffed with meat,pincante,and cheese topped with french fried onions"
 
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Ready In:
50mins
Ingredients:
9
Serves:
4-7
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ingredients

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directions

  • Cook the beef and and large onion together.
  • Mix the remaining ingredients together.
  • Mix half into the beef.
  • Stuff Shells.
  • Bake 30-45 minute ,350 degrees covered.
  • Uncover, add remaining cheese, bake 5 minute.

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