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Stupendous Stuffed Cabbage

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“My mom has been making stuffed cabbage for years, & this is by far one of the best recipes ever.”
READY IN:
2hrs
SERVES:
6
YIELD:
12 stuffed cabbage leaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil cabbage until tender.
  2. Combine beef, egg, COOKED instant rice, salt, pepper, & onion. Roll mixture into cabbage leaves.
  3. Secure cabbage together with toothpicks.
  4. Brown cabbage with meat mixture inside, browning leaves on all sides in Wesson oil.
  5. After browning, put cabbage rolls in sperate saucepan.
  6. Mix sauce ingredients & pour over rolls.
  7. Cover.
  8. Simmer for 1 1/2 hours.

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