Substitute for Cream
- Ready In:
- 1min
- Ingredients:
- 2
- Yields:
-
1 1/2 cup
ingredients
- 1 cup powdered milk
- water
directions
- Take milk powder in a medium sized bowl
- Add enough water to make a smooth thick paste (cream like consistency).
- Refrigerate and use for dal makhni, buter chicken or paneer makahni.
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RECIPE SUBMITTED BY
jas kaur
Canada