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Sucre a La Creme

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“A melt in you mouth fudge. It's very similar to maple candies.”
READY IN:
30mins
YIELD:
36 candies
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in a saucepan and heat, stirring, until boiling.
  2. Reduce heat and simmer for 15 minutes.
  3. Remove from heat.
  4. Add remaining ingredients and mix.
  5. spread into ungreased 8x8 inch pan.
  6. Cool to room temerature and then cut into squares.

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