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Sudanese Cinnamon Tea.

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“This is a lovely simple recipe for traditional cinnamon tea as it is drunk in Sudan. You can reduce / increase the servings easily also. Posted for ZWT 4.”
READY IN:
5mins
SERVES:
4
YIELD:
4 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place 4 cups of boiling water in a tea pot with the tea & allow to brew for a few minutes then stir.
  2. Place 1 cinnamon stick & 1 sugar lump in a tea cup & pour the tea slowly over them.
  3. Serve with an additional bowl of sugar lumps for guests to add if they like. (You may also add a cinnamon stick to the tea pot whilst the tea is brewing for a stronger cinnamon flavour).

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