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Sue's Hash Brown Casserole

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“Another hashbrown casserole recipe. My co-worker makes this and its a big hit at the potlucks.”
READY IN:
40mins
SERVES:
8-14
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Thaw hash browns & mix well with cheese, sour cream, onion dip & mushroom soup. Spread evenly in 9" x 13" pan.
  3. Crush crackers & mix with melted butter. Sprinkle over top of casserole.
  4. Bake 30 minutes, or until done.

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