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Sue's Vanilla Ice Cream

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“You can't get any easier than this. This is my Mother-in-law's recipe. She swears it is the best homemade vanilla ice cream you will ever eat, and I seem to agree with her.”
READY IN:
5mins
SERVES:
6-8
YIELD:
4 cups (appx)
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all together in a large bowl.
  2. Pour into ice cream maker, follow manufacturers instuctions.
  3. If you prefer, you may transfer into a freezable container to freeze for a couple hours before serving.

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