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Sugar and Spice Shortbread Sticks

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“takes a little extra preperation,but the results are so worth it..!”
READY IN:
1hr 17mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. in large bowl, combine brown sugar, butter, vanilla and egg.beat till light and fluffy-2-3 minutes --
  2. add flour and 3/4 tsp apple pie spice, mix well.
  3. shape each half into flattened disc.wrap in plastic wrap and refrigerate about 1 hour.
  4. Preheat oven to 350*.
  5. on lightly floured surface, roll half of the dough at a time -- to a 12x6" rectangel.
  6. keep other dough refrigerated --
  7. cut dough lengthwise in half.cut each half in 1" wide sticks.
  8. place sticks 1/2" apart on ungreased cookie sheet.bake at 350* for 12-15 minutes. or edges are lightgolden brown.
  9. repeat this procedure with other portion of dough.
  10. to prepare GLAZE:.
  11. in small bowl, blend all glaze ingredients till smooth.adding enough apple juice for desired glaze consistency --
  12. spread glaze and let set before storing cookie sticks.
  13. cool on rack.and glaze:

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