Sugar and Spice Shortbread Sticks
- Ready In:
- 1hr 17mins
- Ingredients:
- 9
- Yields:
-
4 dozen
ingredients
-
COOKIES
- 3⁄4 cup brown sugar, packed
- 1 cup butter, softened
- 1 teaspoon vanilla
- 1 large egg
- 2 3⁄4 cups flour
- 3⁄4 teaspoon apple pie spice
-
GLAZE
- 1 1⁄2 cups powdered sugar
- 1⁄2 teaspoon apple pie spice
- 1 -2 tablespoon apple juice
directions
- in large bowl, combine brown sugar, butter, vanilla and egg.beat till light and fluffy-2-3 minutes --
- add flour and 3/4 tsp apple pie spice, mix well.
- shape each half into flattened disc.wrap in plastic wrap and refrigerate about 1 hour.
- Preheat oven to 350*.
- on lightly floured surface, roll half of the dough at a time -- to a 12x6" rectangel.
- keep other dough refrigerated --
- cut dough lengthwise in half.cut each half in 1" wide sticks.
- place sticks 1/2" apart on ungreased cookie sheet.bake at 350* for 12-15 minutes. or edges are lightgolden brown.
- repeat this procedure with other portion of dough.
- to prepare GLAZE:.
- in small bowl, blend all glaze ingredients till smooth.adding enough apple juice for desired glaze consistency --
- spread glaze and let set before storing cookie sticks.
-
cool on rack.and glaze:
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...