“Sugar and apple pie spice coat dried berries, nuts and salty snacks for a crisp, sweet treat perfect to bag and bring. From Pillsbury, another fantastic recipe that's great for any time and awesome for the holidays! Dried cherries can be used in place of the cranberries or with them!”
READY IN:
1hr 40mins
YIELD:
9 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 275°F
  2. In large bowl, mix popcorn, snacks, pretzels, peanuts and cranberries.
  3. In small bowl, mix butter, sugar, apple cider and apple pie spice. Drizzle over snack mixture, stirring until evenly coated. Spread in ungreased shallow roasting pan.
  4. Bake 45 to 50 minutes, stirring every 15 minutes, until light brown and crisp. Cool 30 minutes. Store in tightly covered container.

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