“Yummy. This receipe was given to me from a friend. I have recieved lots of compliments about them over the years.”
READY IN:
38mins
YIELD:
25 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar. Add eggs and vanilla. then mix dry ingredients. you may have to add another 1/2 cup of flour. (this can be added as you cut the cookies out if the dough is too sticky).
  2. Chill dough.
  3. Roll out dough and cut into desired shapes. Bake 350 for 8-10 minutes (shorter time for softer cookies).

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