“A great recipe for decorating holiday cookies. The recipe has been in our family for generations and is definitely a favorite!”
READY IN:
2hrs 10mins
SERVES:
40
YIELD:
40 cookies
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Sift dry ingredients. Set aside.
  2. Cream butter and sugar. Beat in eggs. Add milk and vanilla. Mix.
  3. Slowly add dry ingredients using mixer on lowest speed.
  4. Chill the dough for a few hours, then roll on pastry cloth and cut into shapes.
  5. Bake at 350 degrees for 7-10 minutes.
  6. Once cookies are cool, make frosting and decorate.

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