Sugar-Dusted Apple Bundt Cake
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 2 tablespoons sugar
- 1⁄2 teaspoon ground cinnamon
- 3 cups all-purpose flour
- 1⁄2 teaspoon salt
- 2 1⁄2 teaspoons baking powder
- 2 cups sugar
- 1 cup vegetable oil
- 4 eggs, beaten
- 1⁄2 cup orange juice
- 2 teaspoons vanilla extract
- 1 (21 ounce) lucky leaf premium apple pie filling
directions
- Preheat oven to 350deg F. Grease & flour a 10" tube or bundt cake pan. in small bowl, mix together 2Tbsp sugar & cinnamon, and sprinkle bottom and sides of cake pan.
- Combine flour, salt, baking powder and 2 cups sugar in a large bowl. Stir in oil, eggs, orange juice & vanilla; mix well. Add Lucky Leaf pie filling and stir. Pour batter evenly into prepared pan.
- Bake uncovered for 1 hour. let cool for 15 minutes. Invert onto serving plate & cool. Drizzle with citrus glaze if desired.
- OPTIONAL GLAZE.
- In medium bowl, beat 1 cup powdered sugar & 1 Tbsp orange juice for 1 minute or until smooth. Add additional orange juice by the tsp if needed for consistency.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>I was originally born and raised in Baltimore, Md. I joined the U.S. Air Force in 1960 and retired from the USAF in 1982. I was a weatherman while in the service. I am now totally retired and love to cook. My passions are my Wife, children (3) my 5 Grandchildren and my Great Granddaughter and of course any sports, especially football. My wife & I enjoy traveling. My pet peeves are Semi Truckers who take multiple miles to pass another semi and people who talk on the phone while driving.</p>