Sugar Free Berry Syrup
"Guilt-free syrups! Best on ice-cream or shortcakes."
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 1 cup blueberries (fresh or thawed frozen) or 1 cup mixed berry (fresh or thawed frozen)
- 3⁄4 cup Splenda granular
- 1⁄3 cup water
- 2 teaspoons fresh lemon juice
directions
- In a saucepan, combine the ingredients and bring to a boil.
- Lower the heat and simmer until thickened to desired consistency.
- You may serve it hot or cold.
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