Sugar-Free Caramel Butterscotch Cooler

“Espresso with a kick of butterscotch on ice. A great summer drink!”
READY IN:
5mins
SERVES:
1
YIELD:
16 oz
UNITS:
US

Ingredients Nutrition

  • 34 ounce davinci gourmet sugar-free butterscotch syrup
  • 34 ounce davinci gourmet sugar-free caramel syrup
  • 1 fluid ounce espresso
  • ice
  • milk

Directions

  1. Fill a 16 oz. glass with ice and add milk to 3/4 full.
  2. In a separate cup add syrups, and pour espresso shot into cup, swirling to combine.
  3. Pour over ice and milk.
  4. Stir before serving or as is for a more dramatic presentation.

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