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Sugar-Free Cream Cheese Frosting

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“A great-tasting sugar-free cream cheese frosting. As a hint, before using, firm it up in the refrigerator a bit.”
READY IN:
5mins
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Pulse the Splenda in a food processor to make it fine like confectioner's sugar.
  2. Add cream cheese, butter and vanilla.
  3. Mix until very well combined. If needed, add a bit more Splenda.
  4. Chill to firm it up a bit before using or use it right away.

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