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Sugar Free Grape Jelly

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“Found online (goldminerecipes) while doing a search for sugar free jams and jellies. Cook times are estimated.”
READY IN:
15mins
YIELD:
1 1/2-2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring grape juice and lemon juice to boil.
  2. Reduce heat and simmer for 4 minutes.
  3. While simmering, soak gelatine in cold water until dissolved.
  4. Remove juice from heat.
  5. Add gelatine to hot grape juice; mix well.
  6. When cool, pour into small sterilized containers and refrigerate.
  7. Makes 1-1/2 to 2 cups.

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