STREAMING NOW: The Layover

Sugar-Free Maple Cookies

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Brenda Wile via TOH. I haven't tried this one but it sounds divine.”
READY IN:
20mins
SERVES:
42
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine butter, sour cream, apple, eggs, maple flavoring and vanilla.
  2. Combine flour, Splenda, baking soda and baking powder; add to apple mixture and mix well.
  3. Drop by heaping tablespoonfuls onto baking sheets coated with nonstick cooking spray or parchment paper.
  4. Bake at 375 degrees F for 9-10 minutes or until lightly browned.
  5. Cool on wire racks.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: