Sugar Free Short Bread Cookies

"I'm an insulin Dependant diabetic who loves to take something I want into something I can have...This took some trial and error , I believe I have come up with the best sugar free Short Bread Ever! Enjoy.."
 
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Ready In:
30mins
Ingredients:
4
Yields:
24 cookies
Serves:
24
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ingredients

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directions

  • Put in a food mixer till smooth.
  • Roll into a long sausage and wrap in plastic wrap/freezer for ½ or till you want to bake.
  • Oven 350.
  • Cut into cookie size.
  • Bake 20-25 min till firm.slightly brown edge.
  • Take out and sprinkle with splenda, Looks festive.

Questions & Replies

  1. How many carbs are in this recipie?
     
  2. Can i mix the batter in a food processor?
     
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Reviews

  1. I've made this recipe twice. The first was using store brand butter. They turned out great! I shared them with a neighbor who was surprised they didn't have sugar. The second time I "upgraded" to Irish Grass-fed butter. After baking half the recipe I discovered that the extra richness in that butter made the dough too "short". Using my food processor, I took the remaining dough and remixed in about 1/4 cup of flour. That corrected the "shortness" of the dough. I will continue to use this recipe
     
  2. I will be trying this soon! Thanks for the recipe.
     
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RECIPE SUBMITTED BY

<p>Ed and Cheryl love to cook up new dishes and cook old favorites.</p>
 
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