Sugar Glazed Ham
"This old-fashioned sugar glaze gives your ham a pretty, golden-brown coating just like Grandma used to make. The mustard and vinegar complement the brown sugar and add tangy flavor."
- Ready In:
- 2hrs 5mins
- Ingredients:
- 4
- Serves:
-
10-14
ingredients
- 1 (5 -7 lb) fully cooked bone-in ham
- 1 cup packed brown sugar
- 2 teaspoons prepared mustard
- 1 -2 tablespoon cider vinegar
directions
- Score ham about 1/2-in. deep with a sharp knife. Place ham on a rack in a shallow baking pan. Bake at 325° for 2 to 2-1/2 hours (20 minutes per pound). Combine brown sugar, mustard and enough vinegar to make a thick paste. During the last hour of baking, brush glaze on ham every 15 minutes.
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RECIPE SUBMITTED BY
My name is Cindy and I love Tweety Bird. I love to cook so my mom bought me a Premium membership.
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