Sugar Snap Peas & Mushrooms

“Snap Peas and mushrooms with an Asian Flair!! A favorite side dish for my family. Please note that the Sesame Ginger Salad Dressing I used for this recipe is actually Asian Silk Salad Spritzer made by Wishbone. Enjoy!”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In skillet or wok, heat sesame oil, teriyaki sauce, soy sauce and sesame ginger dressing.
  2. Add the peas and mushrooms and stir-fry until crisp-tender.
  3. Serve Immediately.

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