STREAMING NOW: Siba's Table

Sugared Doughnut Muffins

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Tastes like a sugared doughnut... in form of a muffin.”
READY IN:
35mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350* F.
  2. Lightly grease a muffin tins with shortening, butter, or spray.
  3. In a large bowl, beat together sugar and egg until light in color.
  4. Add vegetable oil, milk, and vanilla and almond extract to sugar mixute and combine.
  5. In a seperate bowl, combine flour, baking powder, salt, nutmeg and cardamom.
  6. Then pour dry mixture into liquid mixture and stir to combine.
  7. Fill muffin cups 3/4 full.
  8. Bake in a 350 degree preheated oven for 18-20 minutes, or until a tester inserted in the middle comes out clean.
  9. Allow to cool for about 2-3 minutes and remove from pan (it's ok if they're on the sides or upside down; you'll be brishing them with the sugar coating).
  10. For coating: Mix the melted butter, sugar and cinnamon and immediately brush over baked muffins as soon as they come out of the pan.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: