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Summer Corn Salad

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“This is a fabulous summer salad. Use corn cut off the cob if you can get it. You can make this with frozen corn, but it won’t be as tasty.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss all ingredients together until well mixed. Refrigerate at least ½ hour to let flavors blend. Serve cold with burgers or with blue corn tortilla chips.

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