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Summer Fruit 'n' Pasta Salad

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“I saw this recipe in the Taste of Home magazine awhile back. I've made it once before. This is a good combination of fruit.”
READY IN:
30mins
SERVES:
14
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Rinse with cold water and drain.
  3. In a bowl, combine the yogurt, mayonnaise, dill, salt and hot pepper sauce.
  4. In a large servint bowl, combine the pasta, apples, grapes, celery and mandarin oranges.
  5. Gently stir in 1 cup yogurt mixture.
  6. cover and refrigerate salad and remaining yogurt mixture for 2-3 hours.
  7. just before serving, stir in bananas, walnuts and remaining yogurt mixture.

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