Summer Fruit Punch Salad

“Couldn't resist posting this new jello recipe for the Great Strawberry recipe swap, from makedesserts.com, the jello website.”
READY IN:
2hrs 10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry jellos together in a large bowl.
  2. Stir in boiling water at least 2 minutes until completely dissolved.
  3. Add enough ice to orange juice to measure 2 1/4 cups.
  4. Add to jello and stir until slightlith thickened.
  5. Remove any unmelted ice.
  6. Stir in fruit.
  7. Pour into large glass serving bowl.
  8. Refrigerate 2 hours or until firm.
  9. Top with cool whip before serving.
  10. Store leftovers in the refrigerator.

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