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“A refreshing light cocktail with a fruity burst to be enjoyed in a hammock or front porch for good ole southern hospitality. From The Modern Mixologist: Contemporary Classic Cocktails by Tony Abou-Ganim. Agate Surrey, 2010.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing glass, add Southern Comfort, Grand Marnier and fresh lemon juice; shake with ice until well blended. Strain into an ice-filled Mason jar or goblet. Top with iced sweet tea. Garnish with a wedge of lemon and sprig of mint.

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