Summer Melon Salad With Lemon French Dressing
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
-
SALAD
- 1 head iceberg lettuce, small
- 1⁄2 honeydew melon
- 1⁄2 cantaloupe
- 3 stalks celery, sliced
- 1⁄2 cucumber, sliced thin
-
DRESSING
- 1⁄3 cup olive oil, extra virgin
- 1⁄3 cup lemon juice, preferably fresh
- 1 dash salt
- 2 tablespoons liquid honey
directions
- Combine Lemon French Dressing and chill. (Note: If you have no liquid honey, 2 tablespoons fine granulated white sugar may be substituted.).
- Wash and dry lettuce and tear into bite-sized pieces.
- Remove rind of melons and cut into very thin wedges.
- Arrange melon wedges, celery, and cucumbers nicely on the lettuce. Cover tightly.
- Note: 2 tablespoons of fine granulated white sugar may be substituted for the honey.
- Fresh lemon wedges are a nice garnish to this salad.
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RECIPE SUBMITTED BY
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