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“Delicious and perfect for summer”
READY IN:
29mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Put burner on high until boiling.
  2. 2. Pour in your noodles.
  3. 3. Turn temperature down to 3 / medium.
  4. 4. Pour in the olive oil.
  5. 5. Cook for 9 minutes or until noodles are soft.
  6. 6. Turn burner to low and drain your pasta using a colander.
  7. 7. Put the noodles back in the pot and the pot back on the burner.
  8. 8. Pour in the lemon juice and stir.
  9. 9. Throw in your cheese, tomato, onion, and garlic and stir.
  10. 10. Put in your chopped basil and orange zest, stirring once more.

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