STREAMING NOW: Eden Eats

Summer Potatoes with Spring Onions

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My favourite for the last 30 years of my being!”
READY IN:
14mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel and chop/mash the potatoes coarsely.
  2. Heat oil in pan (on medium heat) and add all the spices and salt.
  3. Add potatoes and onions and keep on tossing gently on medium heat for about 4 minutes.
  4. Toss them after every 20 seconds or so.
  5. Serve with steamed rice, arabic bread, normal bread, indian bread or eat it without any accompanyment.
  6. It is just right to cook in summer.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: