“Spicy and sweet, hot and cold....this is great. Serve with scrambled eggs or in egg and bacon breakfast burritos, or with pork roast. Use anywhere you would use a chutney or salsa.”
READY IN:
10mins
YIELD:
3-4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the ingredients together.
  2. Cover and chill overnight.

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