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Summer Solstice Black Bean Salsa

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“This recipe is easy, delicious and the perfect party dish to serve as a dip with chips or as a side dish with burgers, fish, chicken or any grilled food. Made with all fresh ingredients, all the flavors blend together and the hint of lime and cilantro make this dip taste special. The best part is, it lasts for days in the fridge. I think this Black Bean Salsa is the perfect party dish to bring to your next barbecue or summer solstice party!”
READY IN:
24hrs 30mins
YIELD:
6-8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients thoroughly in a large bowl. Cover and chill for several hours or over night. Season again with salt, pepper and add more lime juice as necessary.
  2. Serve with tortilla chips as an appetizer, or this is great as a side dish with grilled foods.

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