Summer Squash With Apple

“365 Low Fat.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim ends from squash and cut into thin slices.
  2. Core apple and cut into thin slices.
  3. In a medium saucepan, combine squash, apple, chicken broth, salt, pepper and nutmeg.
  4. Cook until squash and apple are tender, 6-8 minutes.
  5. Serve garnished with chives or parsley.

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