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Summer Sweet Tea

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“This is the tea I crave all summer long. Very easy to make.”
READY IN:
15mins
YIELD:
2 quarts
UNITS:
Metric

Ingredients Nutrition

  • 10 regular sized black tea bags
  • 473.18 ml water
  • 236.59 ml sugar

Directions

  1. Bring water to a boil.
  2. Turn off heat and add tea bags. Steep according to taste.
  3. Remove tea bags (do not squeeze as it makes tea bitter) and add sugar. Stir to dissolve.
  4. Add cold water to make 2 quarts.

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