“We found the original of this recipe in the 2008 Taste of Home Heartwarming Soups cookbook, then made several changes to it, using more vegetables & making it strictly vegetarian!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, saute onion in oil until tender, then add the next 11 ingredients.
  2. Bring to a boil, then reduce heat, cover & simmer for about 25-30 minutes or until vegetables are tender.
  3. Remove from heat, then stir in celery leaves & tomato paste. Cover & let stand for 5 minutes before serving.

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