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“I love bourbon drinks and this one is excellent for summer entertaining. Adapted from Southern Living.”
READY IN:
20mins
YIELD:
4 1/2 cups
UNITS:
US

Ingredients Nutrition

  • 2 14 cups pineapple juice
  • 1 12 cups ginger ale
  • 34 cup Bourbon
  • Sprite (or 7-Up)

Directions

  1. Add the pineapple juice, ginger ale, and bourbon to a bowl (I use tupperware bowl with a cover); stir well, cover and freeze until firm.
  2. Break the frozen mixture into chunks.
  3. Scoop frozen mixture into tall glasses, filling one-third to one-half full.
  4. Add in Sprite and stir to make slushy.

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