“I had to have this recipe after tasting it at one of our monthly Buncos. It was a hit there and a huge hit with my family and friends.”
READY IN:
20mins
SERVES:
24
YIELD:
1 Ball
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the first four ingredients into a ball and roll in the nuts.
  2. Chill for several hours before serving with an assortment of crackers.
  3. Instead of chopping the tomatoes I use the food processor with the blade-works great.

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