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“Found this on allrecipes.com by Mrs. Cindy Schmidt. Looks phenomenal, looking forward to trying it!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover sun-dried tomatoes with boiling water for 10 minutes.
  2. Blend first 6 ingredients. Add vinegar, tomato paste, crushed tomatoes and red wine, and process. Stir in olive oil and Parmesan cheese. Season with salt to taste.

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