STREAMING NOW: Jamie's Super Food

Sunny California Sour Cream Pineapple Cake With Pineapple Glaze

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This cake will be a hit. It is so simple. Some real coffeecake lovers thought it was wonderful, moist, delicious and velvety. So here it is, and I hope you enjoy it, too.”
READY IN:
1hr 5mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. FOR THE CAKE: Beat together all the ingredients, for 4 minutes, at medium speed. Spread batter evenly into a greased 10 inch tube pan and bake in a 350°F oven for 45 to 50 minutes, or until a cake tester, inserted in center, comes out clean. Allow to cool in pan.
  2. When cook, remove from pan and brush top with Pineapple glaze, and allow a little to drip down the sides. Serves 10.
  3. FOR THE GLAZE: Stir together pineapple and sugar until blended.
  4. NOTE: This cake is a good choice for a ladies luncheon, for it is very light and very delicious.
  5. Easiest & Best! Coffee Cakes and Quick Breads.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: