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Sunny Day Casserole (Cheesy Ham & Vegetables)

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“Easy, cheesy ham & vegetable casserole.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Boil potatoes for about 10 minutes; drain.
  3. In a large bowl, combine cheese spread and milk.
  4. Stir in potatoes, ham, vegetables, and onion; season with salt and pepper.
  5. Pour into 13x9-inch casserole dish.
  6. Bake, covered, for 45 minutes, stirring occasionally.
  7. Sprinkle shredded cheese and cracker crumbs on top.
  8. Bake, uncovered, until cheese is melted.

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