“From Kraft, probably 25 years ago.”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Coat potatoes with combined flour and seasonings.
  3. Place in a 11 3/4 x 7 1/2" baking dish.
  4. Heat Velveeta and milk over low heat, add green onions and pimentos.
  5. Pour Velveeta sauce over potatoes and bake at 350 for 50 minutes or until potatoes are done.

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