“This fruit dip can be a refreshing dessert too. From Land-O-Lakes Cookbook”
READY IN:
10mins
YIELD:
1 3/4 cups
UNITS:
US

Ingredients Nutrition

  • 2 cups sour cream
  • 2 tablespoons brown sugar, firmly packed
  • 1 tablespoon orange juice
  • 1 tablespoon orange peel, grated

Directions

  1. in a bowl stir together all ingredients.
  2. cover and refrigerate for at least 2 hours.
  3. serve with fresh fruits.

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