Sunshine Pie

Name: Sunshine Pie
Prep time: 10 min
Total time: 10 min
Yield: 1 pie
Ingredients: 1 (15 ounce) can dole mandarin oranges; 1 graham cracker crust; 1 banana, sliced; 1 (6 ounce) package cream cheese, softened; 1 teaspoon vanilla extract; 1 (8 ounce) container Cool Whip, thawed; 2/3 cup flaked coconut, toasted, divided

Submitted by Chef #1217776

"This recipe came from my sister-in-law. I made it at work, it was such a hit. I hope you enjoy!"

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Ready In:: 10mins
Ingredients:: 7
Yields:: 1 pie

ingredients

1 (15 ounce) can dole mandarin oranges
1 graham cracker crust
1 banana, sliced
1 (6 ounce) package cream cheese, softened
1 teaspoon vanilla extract
1 (8 ounce) container Cool Whip, thawed
²⁄₃ cup flaked coconut, toasted, divided

directions

Drain oranges; reserve 2 Tbsp syrup, Place half of oranges in bottom of crust. Top with half of banana slices; set aside.
Beat cream cheese, reserved syrup, and vanilla until well blended. Gently stir in Cool Whip. Stir 1/3 cup coconut. Spread mixture over fruit in crust. Refrigerate at least 1 hour. Arrange remaining oranges and bananas over filling. Sprinkle remaining coconut flakes over top of pie.