Sunshine Salad
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3 cups baby spinach leaves
- 3 cups mixed greens
- 1 carrot, shredded
- 2 tomatoes, sliced
- 1⁄2 cucumber, sliced into bitesized chunks
- 2 mandarin oranges, divided into sections
- 1⁄2 cup slivered almonds
directions
- Toss all ingredients together, add a nice vinaigrette,& serve.
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RECIPE SUBMITTED BY
Moody
USA
I live in Canada, and I work in the restaurant industry (not a chef!). Don't have a favorite cookbook, but I love these internet sites, (especially this one, where you can get the dietary info - that's cool). I'm pretty passionate about animals, and about my health, (regardless of what my beer and cigarette habit might say about me!). The majority of food I like to eat is vegetarian, if not, vegan. I am able to enjoy a good steak every now and again, however. As long as I don't have to cook it. (I hate cooking meat - makes such a mess...) I have recently had a month off - I took the time to backpack around Mexico by myself. Crazy? Nah. Well, maybe...