Super Chocolate Bundt Cake (Uses Cake Mix)

“Totally exquisite chocolate bundt cake. A must try for any choc-o-holic like me...”
READY IN:
55mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

  • Cake
  • 1 (18 1/4 ounce) package chocolate cake mix
  • 1 (4 ounce) package instant chocolate pudding mix
  • 1 14 cups water
  • 13 cup vegetable oil
  • 4 eggs
  • bakers joy cooking spray
  • Glaze
  • 12 cup chocolate frosting

Directions

  1. Heat oven to 350°F Spray 12-cup Bundt pan with "Bakers Joy" cooking spray (or grease & flour the pan).
  2. In large bowl, combine cake ingredients at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan.
  3. Bake at 350°F for 45 to 60 minutes or until toothpick inserted in center comes out clean.
  4. Cool 30 minutes; invert onto serving plate.
  5. Frost when completely cool by heating frosting in small saucepan just until melted. Spoon glaze over cake, allowing some to run down sides.

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