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Super Creamy Hominy and Green Chilies

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“This I found in Bert Greens The grains cookbook! Tweaked of course! This is served with 4-6 poached eggs on top,if desired! Or serve as a side.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Process hominy and cream in food processor pulsing for 5 seconds, until coarsely ground.
  2. Melt butter in pan over medium heat.
  3. Add onions and jalapeno cook 2 minute stir in chilies and the hominy mixture.
  4. Cook stirring constantly until it begins to bubble about 3-5 minutes.
  5. Remove from heat and stir in cheese.
  6. Salt and pepper to taste.

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