“Yes, you can coat oven-fried chicken with just about anything. Here it is covered with stuffing mix to make a crunchy mouthful of goodness. This is so easy, the kids can help. Serve this with fresh vegetable sticks such as carrots, celery and cucumbers and a fresh fruit salad. Recipe from the Stove-Top people.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F. Cover a baking sheet with foil.
  2. Spread chicken with dressing.
  3. Mix stuffing mix and cheese in a pie plate. Add chicken, one piece at a time, turn evenly to coat. Place on prepared baking sheet. Discard any leftover stuffing mixture. This is a safety precaution.
  4. Bake 25 to 30 minutes or until chicken is done.

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