Super Easy Cheese Crackers
"My kids Love these crackers they are great for snacks. Don't be afraid to put the pepper in they are not the least bit spicy. Tip: I mix the dough in a food processor works GREAT."
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
24-36 Crackers
ingredients
- 1 cup butter (Real Soft)
- 2 cups grated extra-sharp cheddar cheese
- 2 cups plain flour
- 2 cups Rice Krispies
- 1⁄4 teaspoon red pepper
- 1⁄4 teaspoon salt
directions
- In a bowl work together Butter,Cheese,Salt and Pepper until soft.
- Put in food processor, add flour and Krispies. Pulse until dough forms into a ball.
- Line cookie sheet with foil. Pinch off small amounts of dough and roll into LITTLE balls.
- Place balls onto cookies sheet and mash down FLAT with fingers. You may take a fork and push into to make lines in crackers.
- Bake at 350 F for about 8-10 minutes until light brown.
- Let cool before removing them from the cookie sheet.
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Reviews
-
Nobody can eat just one! These were yummy delicious little morsels. At first people thought they were small peanut butter cookies because I did the cross-hatch with a fork. Next time I'll roll out thin and cut into squares. DELICIOUS recipe. I didn't change a thing. Thanks for sharing!
RECIPE SUBMITTED BY
I am a true born and raised Texan. My Mom is from Louisiana so I grew up with good cooking. We just moved from the Houston area to Central Texas into a town with the population of about 300. LOVE IT !! I am married to a wonderful Hubby who will try any food I put at him. We have 2 beautiful kids including a very picky eater so I am all for kid friendly dishes! I love cooking Tex-Mex, Southern, Cajun,and Texan.I just recently found out about this website and I must admit...I AM ADDICTED!! I hope you like what I have to share with you and keep the good recipes coming folks!
