Super Easy Ham and Swiss Pie

Name: Super Easy Ham and Swiss Pie
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 1 pie, 6 serving(s)
Ingredients: 1 1/2 cups cubed fully cooked smoked ham; 1 cup shredded swiss cheese; 1/4 cup chopped green onion; 1/2 cup original Bisquick baking mix; 1 cup milk; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 eggs; 1 tomatoes, sliced; 1 green bell pepper, cut into rings

Submitted by WendyTN

"A EASY quiche style pie that is very family friendly. Was a something my friend Ann would make and bring the leftovers to lunch at the office. It always smelled and looked so good that I finally asked her for the recipe, so not sure where it oruginally came from, but is super yummy and super easy. This is also a GREAT way to use leftover Holiday Ham."

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Ready In:: 45mins
Ingredients:: 10
Yields:: 1 pie
Serves:: 6

ingredients

1 ¹⁄₂ cups cubed fully cooked smoked ham
1 cup shredded swiss cheese
¹⁄₄ cup chopped green onion
¹⁄₂ cup original Bisquick baking mix
1 cup milk
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon pepper
2 eggs
1 tomatoes, sliced
1 green bell pepper, cut into rings

directions

heat oven to 400 degrees. Grease a 9 inche pie plate.
sprinkle ham, cheese and green onions in the pie plate.
stir bisquick mix, milk, salt, pepper and the eggs until blended. Pour in pie plate.
bake 35-40 minutes or until knife inserted in center comes out clean. Cool 5 minutes.
Garnish with tomato slices and bell pepper rings.

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Reviews

so quick and easy- great if you are in a hurry and pressed for time- I used leftover honey baked ham from our family 4th of July

wendy_s_hayes
quick and easy way to use leftover ham

olivia.varnell